San Antonio Magazine | Four Mocktails to Try This Month

Irish Coffee at Hash Vegan Eats

“This all-vegan restaurant on the South Side is alcohol-free, meaning mocktails are its specialty. Try an Irish coffee made with Tumbleweed coffee, oatmilk, coconut whipped cream and Ritual Whiskey, which is a zero-proof spirit replacement meant to provide the oak and caramel taste of whiskey without the buzz. Prefer something cold? Opt for the Miche-Nada alongside a vegan potato and egg taco.”